Vitamin C from Acerola Cherries, Wholefood, Vegan

18.05

A rich natural source of Vitamin C

SKU: cherry-c-wholefood-vit-c-from-acerola-cherries Category: Tag:

The fruit of the acerola cherry tree is one of the richest-known natural sources of vitamin C. Acerola cherry also contains a whole array of bioflavonoids, carotenoids, vitamins, minerals and other phytonutrients, making it an ideal food-based source of nutrition.

  • Acerola cherry is one of the richest-known natural sources of vitamin C
  • Acerola cherry also contains a whole array of bioflavonoids, making it an ideal food-based source of nutrition
  • Cherry-C capsules contain pure, powdered acerola cherry – a Wholefood source of vitamin C
  • Each 800mg capsule will give you 200mg of vitamin C
  • It is a well absorbed, retained and utilised, gentle, non-acidic form of vitamin C
  • This product is dried at room temperature and never heated above this during processing

Vitamin C contributes to normal:

  • Function of the immune system (including during and after intense physical activity)
  • Non-haem iron absorption
  • Function of the nervous system
  • Energy-yielding metabolism
  • Collagen formation for the normal function of blood vessels, bones, cartilage, gums, skin and teeth
  • Psychological function

Vitamin C may contribute to:

  • The reduction of tiredness and fatigue
  • The regeneration of the reduced form of vitamin E
  • The protection of cells from oxidative stress; this means it is an antioxidant

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